Spitbraai Cape Catering badge, on-site
spit braai catering, Cape Town
On-site spit braai catering across greater Cape Town.
Get a spit braai quote
FromR116 a head
Minimum25 guests
Meat400 g raw / person
TravelNo fee up to 30 km
The chef stays for the whole cook and carves at the buffet.

Cape Winelands District

Spit braai Winelands: Paarl, Stellenbosch, Wellington and Worcester

Spit braai Winelands bookings with Spitbraai Cape are cooked over coals at your farm, estate or venue in Paarl, Stellenbosch, Wellington or Worcester. Rates run from R116 to R272 a guest, the minimum is 25 guests, and the travel fee is worked out from your address.

Spit braai Winelands prices: 120 guests on lamb

The lamb spit is a flat R150 a guest. For 120 guests with one classic salad, the sum comes out like this.

Lamb spit, 120 guests
LineAmount
Lamb spit, R150 a guest × 120R18,000
Classic salad, R15 a head × 120R1,800
Total before travelR19,800

Every rate includes the chef, carving at the buffet, roast potatoes in garlic, bread rolls, the spit and coals, a gazebo over the spit, setup and clean-up. Change the menu, the guest count and the extras below to work out your own spit braai price.

Towns in the Winelands with their own page

High fire-danger days in the Winelands

Section 10(2) of the National Veld and Forest Fire Act, 1998, says that once the Minister has published a high fire-danger warning, no person may light, use or maintain a fire in the open air in that region.

Section 25(1) makes breaking that ban an offence.

So check the current fire-danger position with the venue before the function, and agree with the caterer what happens if a warning is in force on the day.

Municipalities in the Cape Winelands

The Cape Winelands District has five local municipalities: Drakenstein, Stellenbosch, Breede Valley, Witzenberg and Langeberg.

Drakenstein's urban area is made up of Paarl, Mbekweni and Wellington.

In Breede Valley, most residents live in greater Worcester.

Paarl, Stellenbosch, Wellington and Worcester each have their own page, listed above. Farms and towns elsewhere in the district book from this page.

Farm and estate venues in the Winelands

Send a pin drop of the exact spot with the booking, and say whether the last stretch is a gravel road.

A wine estate decides whether an outside caterer may cook on its grounds, and where. Ask before you book the food.

Spit braai hire in the Winelands

The spit machine hires on its own for hosts who want to cook. The terms are the same in the Winelands as everywhere else, and the full page is spit braai hire.

Machine hire, 24 hours
R1,200 to R1,500
Refundable deposit
R1,000 to R1,500
Collection
Free
Delivery to the Winelands
From R450
Fuel
Coals

Travel to the Winelands

Spitbraai Cape works out the travel fee from the address of your function, so the quote shows the exact amount for your venue in the Winelands.

Travel fee by distance to the venue
DistanceFee
Up to 30 kmNo travel fee
30 to 50 kmR500 to R800
50 to 100 kmR1,000 to R1,500
Over 100 kmQuoted per job

Questions from the Winelands

What happens to a farm spit braai on a high fire-danger day?

Once a high fire-danger warning is published, section 10(2) of the National Veld and Forest Fire Act bars any fire in the open air in that region.

What does a lamb spit braai for 120 guests cost?

R18,000 at R150 a guest, before salads, desserts and travel.

Do you cater in Franschhoek and Tulbagh?

Yes, on the same rate card, with the travel fee worked out from the venue address.

Other areas we cater

Each area below has its own page with its rules, suburbs and a worked price. The full list is on the where we cater page.

Send the date, the venue and the guest count with the spit braai quote form. What every booking includes is on the spit braai Cape Town page.