Five menus · from R116 a head
Halaal spit braai packages and menu
Five spit braai packages priced by the meat on the rod, from the chicken spit at R116 a head to the premium wedding package at R272, all of them halaal throughout — certified meat from a certified halaal butcher, dedicated pork-free equipment, and no halaal certificate held by us, which is stated here as plainly as we can put it.
The five spit braai packages
Every menu is priced per person with a 25-guest minimum. Pork is left off on purpose: it is not halaal.
| Menu | Per person |
|---|---|
| Chicken spit Halaal chicken on the rod. The lightest way to feed a crowd off a spit. | R116 |
| Lamb spit A whole A-grade lamb, the booking most people come to us for. Flat rate, any size. | R150 |
| Mixed spit: lamb and chicken Lamb on one rod, chicken on the other, for a room that wants a choice. | R204 |
| Beef spit Halaal beef on the rod, for functions where lamb is not the point. | R245 |
| Premium wedding package The wedding tier. The written quote lists exactly what it adds for your day. | R272 |
What comes with every menu
- Certified halaal A-grade meat from a certified halaal butcher
- Roast potatoes in garlic and fresh bread rolls
- The spit, rod and fuel for the cook, plus a gazebo over it
- Chafing trays for the buffet and serving utensils
- A chef on site for the whole cook, carving at the buffet
- Setup before and clean-up after
Chicken spit — R116 a head
Halaal chicken on the rod. The lightest way to feed a crowd off a spit.
- Spit-roast halaal chicken, carved to order
Lamb spit — R150 a head
A whole A-grade lamb, the booking most people come to us for. Flat rate, any size.
- Whole A-grade lamb on the rod, 400 g raw per person
Mixed spit: lamb and chicken — R204 a head
Lamb on one rod, chicken on the other, for a room that wants a choice.
- Whole lamb plus spit-roast chicken, two rods running
Beef spit — R245 a head
Halaal beef on the rod, for functions where lamb is not the point.
- Halaal beef, spit-roasted and carved at the buffet
Premium wedding package — R272 a head
The wedding tier. The written quote lists exactly what it adds for your day.
- Built around the reception, confirmed item by item in writing
Salads, sides and dessert, added per head
None of these is in the base rate. Add what the day needs and it is itemised on the quote.
| Item | Price |
|---|---|
| Classic salads — green, potato, coleslaw, beetroot or carrot | R15 a head |
| Greek salad (premium) | R20 a head |
| Pap and gravy | R15 a head |
| Cupcakes | R20 each |
| Ice cream | R20 a serving |
| Fruit salad | R30 a serving |
No dressing we use contains wine, wine vinegar or bacon. That is a deliberate restriction and it is why the salad list is shorter than some.
Build your own
If none of the five menus fits as it stands, tell us the guest count and the budget per head and we will build it from the extras rather than talk you up a tier. The floor is the chicken spit at R116; a whole lamb is R150 a head.
Get a quote · The full price breakdown, inclusions and travel fees · Halaal spit braai Cape Town
Do you do a pork spit?
No. Pork is not halaal, so it is not on our menu, not in our vehicles and not on our equipment, whoever else is at the function.
Can I change the meat after booking?
Yes, until the butcher's order goes in a few days before. The per-head rate moves to the menu you switch to.
Do you cater vegetarian guests?
Yes, on request. We bring a vegetarian hot dish and salads, quoted per vegetarian guest. We are honest that a spit braai is not a vegetarian occasion.
Is the chicken halaal too?
Yes. Every protein we buy comes certified from the same halaal butcher. Nothing non-halaal travels in our vehicles or touches our equipment.